Our dinner menu
Our menu consists of mezedes: small dishes you order to share together.
With us, there is no set menu or specific courses. Order a nice drink and choose what you feel like eating at that moment.
Curious about our lunch menu? Click here and check it out.
ⓥ = vegetarisch 🅥 = vegan
Cold mezedes
Tzatziki ⓥ Popular
homemade tzatziki with pita 6.95
Tarama
mousse of salted fish roe with potato, lemon and pita 6.95
Pitachips with dips ⓥ
with tzatziki, spicy feta mousse and fava 6.95
Dolmadakia ⓥ
Milo’s favorite
vine leaves stuffed with risotto, egg lemon sauce, dill yogurt and walnut 8.95
Mackerel mavromatika
with black-eyed peas,
balsamic vinaigrette and herbs 9.95
Seabass ceviche
with tarama, fennel salad
and ladolemono sauce 11.95
Bruschetta anthotyro ⓥ
with traditional Greek cheese, beetroot tartare and walnut 8.95
Bruschetta mackerel
with fava and caramelized onion 8.95
Bruschetta parma ham
with spicy feta and oregano 8.95
Salata karpuzi ⓥ
with watermelon, tomato, feta, mint and homemade croutons 9.95
Xoriatiki salata ⓥ
Greek salad with feta, tomato, onion, pickled pepper, cucumber and olives 8.95
Creamy burrata ⓥ
with tomato, croutons, samphire and za ́atar 11.95
Grilled asparagus ⓥ
with feta, chipotle vinaigrette and smoked almonds 9.95
Carrot with tahini yogurt ⓥ
with ginger syrup, macadamia, feta and pomegranate 9.95
Mixed platter – per two persons
a mix of cheeses and charcuterie with crostini, grapes and chutney 9.95 p.p.
Warm Mezedes
meat
Pita gyros
Milo’s favorite
authenthic gyros with pita and tzatziki 9.95
with feta +2.95
Moussaka
Greek casserole with minced beef, tomato, potato, aubergine and cheese 9.95
Xoriatiko loukaniko
Greek sausage with oregano and mustard 8.95
Flame grilled Bifteki
beef with onion compŏte and ricotta yogurt 9.95
Pastitsio
Traditional Greek lasagna 8.95
Papoutsaki
stuffed aubergine with minced meat and bechamel sauce 8.95
Keftedakia
Yaya’s favorite
meatballs in tomato sauce with feta and dill yogurt 9.95
Mixed Grill – per two persons
with gyros, bifteki, souvlaki, pita and tzatziki 13.95 p.p.
Souvlaki
marinated minced chicken skewers with Greek yogurt, tomato and red onion 11.95
Warm Mezedes
fish
Salmonfilet ala polita
with ala Polita sauce made from asparagus, artichoke and peas 11.95
Calamari
Milo’s favorite
with garlic mayonnaise 10.95
Marinated octopus
with fava and caramalised onion 11.95
Mudia Axnista
mussels flambéed with ouzo, with garlic and fennel 9.95
Gamba croquettes
with spicy mayonnaise 8.95
Warm Mezedes
vegetarian
Pita feta ⓥ
with oregano and parsley 4.95
Kolokithokeftedes 🅥
courgette cookies with mint, lime, almond and garlic mayonnaise 6.95
Tyrokroketes ⓥ
cheese balls made from four types of Greek cheese, with sweet chillisauce 7.95
Potato casserole with feta mousse ⓥ
with spring onion and chive oil 9.95
Psita laxanika 🅥
grilled courgette, bell pepper, mushrooms and carrots with lemon sauce 8.95
Feta fournou ⓥ
feta from the oven with vegetables and pita 8.95
Spanakotyropita ⓥ
Milo’s favorite
filo pastry with feta, spinach and dill yogurt 9.95
Feta filo saganaki ⓥ
feta in crispy filo pastry with olives, tomato, warm honey and sesame 9.95
Oyster mushrooms gratin ⓥ
with garlic cream and graviera cheese 8.95
Gigantes fournou 🅥
white giant beans in tomato sauce with bruschetta 7.95
Halloumi fries ⓥ
Milo’s favorite
with pomegranate seeds and spicy mayonnaise 8.95
Fries ⓥ
with mayonnaise 5.95 and with feta +2.95
Sweet mezedes
Baklava
with almonds, pistachio crumble and vanilla ice cream 8.95
Masticha white chocolate mousse
with oven baked pistachio crumble and red berry coulis 9.95
Krema lemoni with meringue
with mocha hazelnut meringue, vanilla crumble and summer fruits 9.95
Tartasokolatas with nutella
chocolate tart with hazelnut crumble and vanilla ice cream 9.95
Sorbet of the day
with summer fruits and crumble 8.95
Bougatsa
Milo’s favorite
filo pastry with creamy custard and cinnamon 8.95
with vanilla ice cream + 1.50
with chocolate sauce + 1.50
